Eric Stifel, a leader in the beverage industry, specializes in beverage management services, overseeing operations that produce millions of canned drinks daily for brands like Monster. With an MBA from the University of Southern California and deep expertise in strategy, planning, and supply chain management, Eric manages a 1.5 million sq. ft. facility in California, with ambitious plans to expand to eight sites within five years. His career is marked by a dedication to scaling businesses efficiently, a commitment he attributes to the unwavering support of his wife, Skye. A devoted father of two, he enjoys hiking and supporting his daughter’s equestrian pursuits. Guided by a philosophy of simplicity and continuous improvement, Eric aims to drive stable, strategic growth in his industry.