Oxford, MS – Prominently featured in The Inner Circle, Jenna K. Moore is acknowledged as a Pinnacle Professional Member Inner Circle of Excellence for her contributions to Nutrition and Autoimmune Disease Management.
Jenna K. Moore, a distinguished registered dietitian and owner of Moore Nutrition for Better Health, LLC, is a leading expert in nutrition and autoimmune disease management. Based in Oxford, Mississippi, Jenna offers comprehensive nutritional oversight, education, and support aimed at managing autoimmune diseases through natural methods.
With a strong academic background, Jenna holds an Associate of Arts degree in Home Economics from Northeast Mississippi Community College (2001), a Bachelor of Science degree in Family and Consumer Sciences with an emphasis in Dietetics and Nutrition from the University of Mississippi (2003), and a Master of Science in Human Nutrition from the University of Southern Mississippi (2004). Her dietetic internship was completed at Tulane University in 2007. She is licensed as a registered dietitian by the Mississippi Department of Health.
Jenna’s career spans over 16 years, during which she has held various roles including registered dietitian consultant, editor, and administrative dietitian. Her notable achievements include being recognized as Young Dietitian of the Year by the Northeast District of the Mississippi Academy of Nutrition and Dietetics in 2010. Additionally, she has contributed as a Diet Manual Editor for the Mississippi Academy of Nutrition and Dietetics from 2013 to 2023 and served as Administrative Dietitian II at North Mississippi Regional Center from 2007 to 2016.
A member of prestigious organizations such as the Academy of Nutrition and Dietetics, the Northeast Region of the Mississippi Academy of Nutrition and Dietetics, and the Renal RD’s of Mississippi, Jenna is dedicated to advancing the field of nutrition and dietetics.
Looking forward, Jenna aims to further establish her practice, Moore Nutrition for Better Health, LLC, as a leading authority in nutrition and autoimmune disease management, continuing her mission to promote healthy eating and nutrition.
About Author
